CHICKEN 30 WAYS CHICKEN 30 WAYS

CHICKEN 30 WAYS

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    • USD 2.99

Descripción editorial

Love Chicken? Then here is the book for you!


For years Bob Postal has been making family and friends mouths water with an eye popping smile by simply saying “I’m making Chicken tonight!” That is because Bob’s simple cooking philosophy is to take the best ingredients, spices, wines, and in many cases create Chicken dishes that you have never seen on any menu anywhere. Always a crowd pleaser is combining his recipes with his unique cooking tools and techniques. When you’re invited to Bob’s for dinner the crowd always gathers in the kitchen for the food and the show. IMPORTANT: Bob does not use flavor enhancers like MSG or as Bob puts it “If the food needs that stuff give it to someone else, I only eat and serve REAL food, no senses exciters necessary!”


Always being asked for his recipes, Bob would always say, “Ah, you’ll read it in my book.” Chicken 30 Ways not only reveals 30 of these previously secret recipes, but includes everything you’ll need like the step-by-step techniques for shopping, preparing, cooking, serving and a compilation of Bob’s favorite tools and why they are such a valuable asset to the process.


In addition, you’ll love the stories of how each recipe came to be as well as his “Chicken Trivia” facts some of which are amazing.


Buy this book and cooking will become a joy instead of a burden and as Bob says “Always Cook With Love!”

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2014
1 de agosto
IDIOMA
EN
Inglés
EXTENSIÓN
100
Páginas
EDITORIAL
Robert T. Postal
VENDEDOR
Robert Postal
TAMAÑO
3.8
MB