Williams-Sonoma The New Slow Cooker

Awaken your taste buds and discover a whole new way to use your slow cooker with the more than 100 scrumptious recipes found in this book. The slow cooker remains one of the most popular kitchen appliances today, and for good reason--it's both convenient and produces delicious, comforting meals. This book takes a whole new approach to classic slow-cooked recipes by adding layers of bright flavors and crunchy textures that the whole family will love. From fall-off-the-bone short ribs with vinegary daikon slaw to braised chicken and saffron rice with warm asparagus salad, you'll learn to transform wholesome ingredients into tantalizing dishes, all with the ease of your slow cooker.