Experimental Cocktail Club Experimental Cocktail Club

Experimental Cocktail Club

London. Paris. New York. Ibiza

    • 3,99 €
    • 3,99 €

Beschreibung des Verlags

Treat your taste buds to this collection of very special cocktail recipes that take inspiration from classic American and French cocktails - served with the unmistakeable Experimental Cocktail Club flair and style. Recipes include Stockholm Syndrome (Ketel 1 vodka infused with cumin & dill, Linie aquavit, lemon juice, simple syrup, pink Himalayan salt and Peychauds bitters) and Tete de Mule (or 'Kind of Stubborn', a salty cocktail containing Don Fulano Blanco, orange juice, tomato juice, agave syrup and topped with ginger beer) - as well as their take on classic cocktails such as Negroni, Margarita, Moscow Mule and Stawberry Daiquiri.

  • GENRE
    Kochen, Wein und Gastronomie
    ERSCHIENEN
    2015
    15. Oktober
    SPRACHE
    EN
    Englisch
    UMFANG
    224
    Seiten
    VERLAG
    Octopus
    GRÖSSE
    192,3
     MB