• 3,99 €

Beschreibung des Verlags

Treat your taste buds to this collection of very special cocktail recipes that take inspiration from classic American and French cocktails - served with the unmistakeable Experimental Cocktail Club flair and style. Recipes include Stockholm Syndrome (Ketel 1 vodka infused with cumin & dill, Linie aquavit, lemon juice, simple syrup, pink Himalayan salt and Peychauds bitters) and Tete de Mule (or 'Kind of Stubborn', a salty cocktail containing Don Fulano Blanco, orange juice, tomato juice, agave syrup and topped with ginger beer) - as well as their take on classic cocktails such as Negroni, Margarita, Moscow Mule and Stawberry Daiquiri.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2015
15. Oktober
SPRACHE
EN
Englisch
UMFANG
224
Seiten
VERLAG
Octopus
GRÖSSE
192.3
 MB