• 4,49 €

Beschreibung des Verlags

Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, Joy the Baker Homemade Decadence, is packed with 125 of Joy’s favorite, supereasy, most over-the-top, totally delicious treats, such as Dark Chocolate, Pistachio, and Smoked Sea Salt Cookies; Butterscotch Cream Pie with Thyme-Marshmallow Meringue; Mint Chocolate Chip Cake; and Strawberry Cheesecake Ice Cream. After all, every day is an opportunity for sweets.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2014
14. Oktober
SPRACHE
EN
Englisch
UMFANG
272
Seiten
VERLAG
Potter/Ten Speed/Harmony/Rodale
GRÖSSE
40.3
 MB

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