Biopesticides Biopesticides
Woodhead Publishing Series in Food Science, Technology and Nutrition

Biopesticides

Volume 2: Advances in Bio-inoculants

Amitava Rakshit and Others
    • $329.99
    • $329.99

Publisher Description

Biopesticide: Volume Two, the latest release in the Advances in Bioinoculant series, provides an updated overview on the active substances utilized in current bioinsecticides, along with information on which of them can be used for integrated pest management programs in agro-ecosystems. The book presents a comprehensive look at the development of novel solutions against new targets, also introducing new technologies that enhance the efficacy of already available active substances. Finally, readers will find insights into the advanced molecular studies on insect microbial community diversity that are opening new frontiers in the development of innovative pest management strategies.

This book will be valuable to those prioritizing agro biodiversity management to address optimal productizing and enhanced food security.



- Explores the increasing number of newly introduced and improved products that can be used alone or in rotation or combination with conventional chemicals



- Promotes the importance of, and tactics for, managing the agro ecosystem surrounding food security



- Provides state of the art description of various approaches and techniques for the real-world application of biopesticides

GENRE
Science & Nature
RELEASED
2021
17 November
LANGUAGE
EN
English
LENGTH
446
Pages
PUBLISHER
Woodhead Publishing
SELLER
Elsevier Ltd.
SIZE
77.1
MB
Natural Remedies for Pest, Disease and Weed Control Natural Remedies for Pest, Disease and Weed Control
2019
Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology
2019
Pesticides in Crop Production Pesticides in Crop Production
2020
Molecular Aspects of Plant Beneficial Microbes in Agriculture Molecular Aspects of Plant Beneficial Microbes in Agriculture
2020
Microbiomes and Plant Health Microbiomes and Plant Health
2020
Biostimulants for Crops from Seed Germination to Plant Development Biostimulants for Crops from Seed Germination to Plant Development
2021
Drought and Heat Stress in Agriculture Drought and Heat Stress in Agriculture
2025
Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Nutrient and Crop Management Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Nutrient and Crop Management
2024
Regenerative Agriculture Regenerative Agriculture
2024
Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Inoculum Production and Application Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Inoculum Production and Application
2024
Handbook of Energy Management in Agriculture Handbook of Energy Management in Agriculture
2023
Bio-inoculants in Horticultural Crops Bio-inoculants in Horticultural Crops
2024
Organic Farming Organic Farming
2018
In-Pack Processed Foods In-Pack Processed Foods
2008
Biscuit, Cracker and Cookie Recipes for the Food Industry Biscuit, Cracker and Cookie Recipes for the Food Industry
2001
Winemaking Problems Solved Winemaking Problems Solved
2010
Natural Food Additives, Ingredients and Flavourings Natural Food Additives, Ingredients and Flavourings
2012
Cereal Grains for the Food and Beverage Industries Cereal Grains for the Food and Beverage Industries
2013