BONSOIR

Our second magical experience in France, this time an Autumn adventure two years later. I have tried to keep the format the same, so it covers the usual budget and preparation tips and tricks, where we stayed, what we ate, and what we learnt along the way.

 

The main body of text represents a compilation of my blog entries and lots and lots of pictures I shared with family and friends during a balmy Autumn in 2019. As with the previous book, it is full of new fun facts and hopefully helpful trivial about quirky French traditions, a variety of gorgeous villas and chateau’s we stayed in, cafes and restaurants we ate at, wines we drank and regions we visited. Focus this time was on Paris and Southern Rhone but we did venture out on a few day trips to Versailles, Champagne and Marseilles. I can’t believe we never tire of France and again, with extra suitcases under our arms, we were terribly sad to leave. Until next time.