Food Preservation Methods
-
- $2.99
-
- $2.99
Publisher Description
This book is for persons who are interested in Preserving Food because of the fact that lengthens the shelf life of a food and it slows down the spoilage of food which is caused by microorganisms present in the container or the hands that held it before putting it inside a container.
The importance of food preservation is so that the food cannot be spoild or can cause illness. Get it now.
Canning And Freezing: The Ultimate Guide On How To Preserve Food And Its Benefits
2015
Canning and Preserving For Dummies
2009
Canning and Preserving All-in-One For Dummies
2011
A to Z Canning and Preserving for Total Beginners The Essential Canning Recipes and Canning Supplies Guide
2017
The Preppers Guide to Drying, Canning and Preserving Your Own Survival Food
2015
The Home Canning Guide for Everyone Who Eats
2011
Dessert Recipes - Edith Jordan’s Quick and Easy Dessert Recipes
2014
Cake Decorating For Beginners
2014
Breakfast Recipes That Are Quick And healthy
2014
How To Make Ice Cream: 131 Ice Cream Recipes
2014
20 Keys For Successful Dieting
2014
Candy Recipes - Edith Jordan’s Quick and Easy Candy Recipes
2014