How To Make Your Own Sausages More Books Like This
Bruce Aidells' Complete Sausage Book
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The Complete Guide to Sausage Making
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PRIME: The Beef Cookbook
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In the Charcuterie
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The New Charcuterie Cookbook
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The Gourmet's Guide to Making Sausage Vol. I
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The Cook's Illustrated Meat Book
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Michael Symon's Carnivore
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