Pudding and dumpling burnt to pot. Or, a compleat key to the dissertation on dumpling. Wherein all the mystery of that dark treatise is brought to light; in such a manner and method, that the meanest capacity may know who and who's together. Published fo Pudding and dumpling burnt to pot. Or, a compleat key to the dissertation on dumpling. Wherein all the mystery of that dark treatise is brought to light; in such a manner and method, that the meanest capacity may know who and who's together. Published fo

Pudding and dumpling burnt to pot. Or, a compleat key to the dissertation on dumpling. Wherein all the mystery of that dark treatise is brought to light; in such a manner and method, that the meanest capacity may know who and who's together. Published fo

Henry Carey

Publisher Description

Pudding and dumpling burnt to pot. Or, a compleat key to the dissertation on dumpling. Wherein all the mystery of that dark treatise is brought to light; in such a manner and method, that the meanest capacity may know who and who's together. Published for the general information of mankind. By J. W. author of 684 treatises, Henry Carey. Pudding and dumpling burnt to pot. Or, a compleat key to the dissertation on dumpling. Wherein all the mystery of that dark treatise is brought to light; in such a manner and method, that the meanest capacity may know who and who's together. Published for the general information of mankind. By J. W. author of 684 treatises Carey, Henry, 1687?-1743. [4],30,[2]p. ; 8⁰. London : printed and sold by A. Dodd, and H. Whitridge, 1727. J. W. = Henry Carey. With a half-title. Reproduction of original from the British Library. English Short Title Catalog, ESTCT46118. Electronic data. Farmington Hills, Mich. : Thomson Gale, 2003. Page image (PNG). Digitized image of the microfilm version produced in Woodbridge, CT by Research Publications, 1982-2002 (later known as Primary Source Microfilm, an imprint of the Gale Group).

GENRE
Fiction & Literature
RELEASED
1727
1 January
LANGUAGE
EN
English
LENGTH
1
Page
PUBLISHER
University of Oxford
SELLER
Oxford University Computing Services
SIZE
81.5
KB

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