![Regional Cuisines of Medieval Europe](/assets/artwork/1x1-42817eea7ade52607a760cbee00d1495.gif)
![Regional Cuisines of Medieval Europe](/assets/artwork/1x1-42817eea7ade52607a760cbee00d1495.gif)
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Regional Cuisines of Medieval Europe
A Book of Essays
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- $87.99
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- $87.99
Publisher Description
Expert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.
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