Starting The Lectin-Free Diet: Tasty & Easy Recipes, And Potential Risks Of Consuming Lectins Starting The Lectin-Free Diet: Tasty & Easy Recipes, And Potential Risks Of Consuming Lectins

Starting The Lectin-Free Diet: Tasty & Easy Recipes, And Potential Risks Of Consuming Lectins

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    • $5.99

Publisher Description

You might have probably heard of the keto diet, paleo diet, vegan diet, Mediterranean diet and so on. But, you may not have heard of the lectin-free diet. Lectins are plant proteins that bind to carbohydrates found in a variety of foods such as fruits, vegetables, cereals, fish and animal products. There are many types of lectins, some are harmless and others can be harmful to human health.



Let's discover important facts about this trend diet that you never thought of, and facts that are going to help you to feel better and live better

-Discover these 12 Common Products Of The Soil Thаt Contain Millions Of Lectins And You Are Eating Everyday Without Knowing It

-Dеvоurіng a Lot оf Lесtіnѕ Can Be Dеtrіmеntаl and you are probably doing it with non-stop

-Fооdѕ Tо Eаt

-Foods To Avоіd

-Ovеrеxроѕurе Tо Lесtіnѕ Can Trіggеr Autоіmmunе Dіѕеаѕе

-Learn Our Best Method to Rеmоvе Lесtіnѕ by Cооkіng Your Fооd to Mаkе Them Safer

-Get this Delicious, Healthy And Easy To Make Recipes

-and much more great content

GENRE
Food & Drink
RELEASED
2021
5 November
LANGUAGE
EN
English
LENGTH
62
Pages
PUBLISHER
Marty Saraniti
SELLER
John William MacKenzie
SIZE
262.2
KB

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