Bake Bake

Bake

125 Show-Stopping Recipes, Made Simple

    • 9,99 €
    • 9,99 €

Publisher Description

Are you ready for your best bake? From Courgette, Lemon and Pistachio Drizzle Loaf to Coffee Éclairs with Espresso and Hazelnut Cream, Bake by Lorraine Pascale is a delicious collection of simple and sophisticated recipes that will take your baking to the next level.

Delight friends and family with sweet and savoury bakes that are perfect for an array of tastes and dietary needs. Lorraine's friendly and thorough guidance makes it easy to master impressive celebration cakes, such as Naked Pecan and Popcorn Layer Cake, Chocolate Layer Cake with Toasted Meringue and Fraisier Cake with Port, Strawberries and Almonds.

Whisk, knead, dust and drizzle your way to sweet success with 125 irresistible recipes.

GENRE
Food & Drink
RELEASED
2017
9 March
LANGUAGE
EN
English
LENGTH
224
Pages
PUBLISHER
Pan Macmillan
SIZE
33.3
MB

More Books by Lorraine Pascale

Lorraine Pascale’s Fast, Fresh and Easy Food Lorraine Pascale’s Fast, Fresh and Easy Food
2012
Home Cooking Made Easy Home Cooking Made Easy
2011
Baking Made Easy Baking Made Easy
2011
Eating Well Made Easy Eating Well Made Easy
2015
Eating Well Made Easy Eating Well Made Easy
2015
How to Be a Better Cook How to Be a Better Cook
2014

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