Chromatographic Analysis of Environmental and Food Toxicants Chromatographic Analysis of Environmental and Food Toxicants
Chromatographic Science Series

Chromatographic Analysis of Environmental and Food Toxicants

Takayuki Shibamoto
    • 69,99 €
    • 69,99 €

Publisher Description

Shows how to choose the most effective techniques for assessing the toxicity of chemicals in both food and the environment. examines a wide range of volatile compounds from toxic aldehydes and pesticides to micotoxins and dioxins.

GENRE
Science & Nature
RELEASED
2021
30 May
LANGUAGE
EN
English
LENGTH
344
Pages
PUBLISHER
CRC Press
SIZE
9.3
MB

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Introduction to Food Toxicology Introduction to Food Toxicology
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2012
Introduction to Food Toxicology Introduction to Food Toxicology
Introduction to Food Toxicology
2009

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Liquid Chromatography of Polymers and Related Materials, II Liquid Chromatography of Polymers and Related Materials, II
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2020