Composting for Sustainable Agriculture Composting for Sustainable Agriculture
Sustainable Development and Biodiversity

Composting for Sustainable Agriculture

    • 119,99 €
    • 119,99 €

Publisher Description

Excessive use of agrochemicals such as fertilizers and pesticides have some substantial benefits in enhancing crop productivity but may lead to environmental and ecological damages.
Compost, the organic by-products of farming and allied industries which derive from animals and other sources is considered as the source of immense practical value for raising crops. It aids agricultural sustainability by means of various processes such as green manuring, mulching etc.
Significance of compost for sustainable agriculture and the role of beneficial micro-organisms in composting processes is depicted in this volume entitled “Composting for Sustainable Agriculture”.

GENRE
Science & Nature
RELEASED
2014
21 October
LANGUAGE
EN
English
LENGTH
300
Pages
PUBLISHER
Springer International Publishing
SIZE
4.4
MB

More Books by Dinesh K. Maheshwari

Endophytes: Crop Productivity and Protection Endophytes: Crop Productivity and Protection
2017
Endophytes: Biology and Biotechnology Endophytes: Biology and Biotechnology
2017
Bacterial Metabolites in Sustainable Agroecosystem Bacterial Metabolites in Sustainable Agroecosystem
2015
Halophiles Halophiles
2015
Bacterial Diversity in Sustainable Agriculture Bacterial Diversity in Sustainable Agriculture
2014
Bacteria in Agrobiology: Crop Productivity Bacteria in Agrobiology: Crop Productivity
2013

Other Books in This Series

Biotechnology and Biodiversity Biotechnology and Biodiversity
2014
Biodiversity of Lianas Biodiversity of Lianas
2015
Halophiles Halophiles
2015
Genetic Diversity and Erosion in Plants Genetic Diversity and Erosion in Plants
2015
Genetic Diversity and Erosion in Plants Genetic Diversity and Erosion in Plants
2015
Organic Farming for Sustainable Agriculture Organic Farming for Sustainable Agriculture
2016