Harold : the Last of the Saxon Kings — Volume 02

This book is biography of history. Four meals a day, nor those sparing, were not deemed too extravagant an interpretation of the daily bread for which the Saxon prayed. Four meals a day, from earl to ceorl! Happy times! may sigh the descendant of the last, if he read these pages; partly so they were for the ceorl, but not in all things, for never sweet is the food, and never gladdening is the drink, of servitude. Inebriety, the vice of the warlike nations of the North, had not, perhaps, been the pre-eminent excess of the earlier Saxons, while yet the active and fiery Britons, and the subsequent petty wars between the kings of the Heptarchy, enforced on hardy warriors the safety of temperance; but the example of the Danes had been fatal. Those giants of the sea, like all who pass from great vicissitudes of toil and repose, from the tempest to the haven, snatched with full hands every pleasure in their reach. With much that tended permanently to elevate the character of the Saxon, they imparted much for a time to degrade it. The Anglian learned to feast to repletion, and drink to delirium. But such were not the vices of the court of the Confessor. Brought up from his youth in the cloister-camp of the Normans, what he loved in their manners was the abstemious sobriety, and the ceremonial religion, which distinguished those sons of the Scandinavian from all other kindred tribes.