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Publisher Description

When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five years of sex, drugs, and haute cuisine.

From his first oyster in Gironda to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the mobsters to the rats, Bourdain's brilliantly written and wonderfully read, wild-but-true tales make the belly ache with laughter.

GENRE
Biographies & Memoirs
NARRATOR
AB
Anthony Bourdain
LENGTH
08:19
hr min
RELEASED
2001
February 7
PUBLISHER
Random House Audio
LANGUAGE
EN
English
SIZE
436.9
MB

Customer Reviews

shawn294 ,

the life

If you have EVER wondered what it was like to be a chef or a cook then you must read this book. everything you read here is what it is like behind those closed doors where all the food comes from. almost 20 years in this line of work and I have never heard anyone so accurate about its like living the chefs life. AMAZING BOOK, nice job Anthony!!!!

Mr. M.A.T.T ,

Just finished it.

It was good. Obviously very well written. If you’re in the business, I would assume it’s amazing. Also, the mix is awful. Anthony sounds like he’s in the next room.

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