Alcoholic Fermentation
-
- $4.99
-
- $4.99
Publisher Description
A scientific study on the history and process of alcoholic fermentation, a type of anaerobic cellular respiration that (through yeast) breaks glucose down into pyruvic acid, eventually turning it into ethanol and co2.
GENRE
Science & Nature
RELEASED
2013
October 21
LANGUAGE
EN
English
LENGTH
138
Pages
PUBLISHER
BiblioLife
SELLER
Creative Media, LLC
SIZE
17.2
MB