Cookies Cookies

Cookies

The New Classics: A Baking Book

    • $16.99
    • $16.99

Publisher Description

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever known

ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn • “Jesse Szewczyk is nothing short of a cookie mastermind.”—Food52 

Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s collection of 100 brand-new, boldly flavored, and intriguing yet familiar recipes. Sophisticated and approachable—many don’t even require an electric mixer—these new classics are divided into chapters by flavors and attributes such as Chocolaty, Boozy, Fruity, Smoky, and Savory.

Unexpected combinations like Malted Brownie Biscotti, Key Lime Pie Meringues, Smoked Butter & Chocolate Chunk Cookies, Chewy Blueberry Muffin Sugar Cookies, and Pretzels & Stout Cookie Bars will become your go-to treats for stealing the show 
at bake sales, gift exchanges, and holiday cookie swaps. Jesse’s trustworthy recipes and pro baking advice deliver sweet satisfaction to anyone looking to up their cookie game.

GENRE
Cookbooks, Food & Wine
RELEASED
2021
October 26
LANGUAGE
EN
English
LENGTH
256
Pages
PUBLISHER
Clarkson Potter/Ten Speed
SELLER
Penguin Random House Canada
SIZE
140.3
MB
Holiday Cookies Holiday Cookies
2014
100 Cookies 100 Cookies
2020
Williams-Sonoma Cookies Williams-Sonoma Cookies
2011
Favorite Cookies Favorite Cookies
2017
Payard Cookies Payard Cookies
2015
Best Holiday Cookies Best Holiday Cookies
2013
Exquisite Exandria: The Official Cookbook of Critical Role Exquisite Exandria: The Official Cookbook of Critical Role
2023
Tasty Pride Tasty Pride
2020
Snacking Bakes Snacking Bakes
2023
All About Cookies All About Cookies
2022
100 Morning Treats 100 Morning Treats
2023
One Tin Bakes One Tin Bakes
2020
Mooncakes and Milk Bread Mooncakes and Milk Bread
2021
Baking for the Holidays Baking for the Holidays
2021