Cooking From The Heart

Growing up in an Italian household, Debbie Troiso loved to watch her mother prepare mealsespecially during the holidays. The aroma of fresh herbs and spices, tangy tomatoes, and succulent sausage filled the air. But Debbie noticed that her mother never used a cookbook to create her meals. Instead, all her recipes came from her heart.


Cooking from the Heart continues this
cherished family tradition of creating meals, especially for your loved ones. Debbie brings warmth and delight to your kitchen through her time-tested recipes and uses colorful anecdotes to illustrate how some of her dishes hold a special place within her memory. From
mouthwatering appetizers, soups, and stews to delectable sauces, pasta dishes, and desserts, Debbies recipes are easy to make and even better to eat!



Youll learn how to create such delicious dishes as:



Rice Balls

Salmon and Cheese Spread Pizza

Spinach and Strawberry Salad

Chicken with Prosciutto

Calamari Sauce

Christmas Bow Tie Cookies

Cream Puffs

And much, much more!