Cooking Manual for Engineers Cooking Manual for Engineers

Cooking Manual for Engineers

    • $15.99
    • $15.99

Publisher Description

Cooking made simple!

This unconventional way of describing cooking recipes as project plans, offer a fresh perspective on the tired old standard cookbook format! A timeline allows easy planning, and means everything is synchronized and gets done on time. Using reverse scheduling, you simply estimate when you must begin the preparations. This book demonstrates that the principles and techniques employed in project management, are also very helpful in cooking.

Each delicious dish also comes with its own wine recommendation. Let your guests and yourself be carried away into the world of wine and dine. This new approach to the cookbook is the innovative answer to the question: Why is cooking so difficult? Well, the answer is - it is not - if you just speak the language of your audience!

The author is a German engineer who has worked over 10 years for the BMW Group in Research and Development roles in Germany, UK, China and the USA. As an efficiency coach he has helped professionals to develop easy ways to achieve high performance, with little effort. An approach you will surely enjoy during the course of this book.

GENRE
Cookbooks, Food & Wine
RELEASED
2013
November 13
LANGUAGE
EN
English
LENGTH
16
Pages
PUBLISHER
GRIN & Create Verlag
SELLER
GRIN Verlag GmbH
SIZE
2.6
MB

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