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Publisher Description

If you have any interest at all in organic cooking... if you want to eat healthier and do your part to help the environment... or you are interested in growing your own organic foods... then this book was written just for you.

This book will show you key tricks and “guidelines” that pro chefs know that will make you TEN TIMES better at cooking organically once you know them. It is a no fluff, straight to the point book on everything you need to know about organic cooking.

Here's just some of what's inside:

- All about Organic Foods -- what the difference is between organic foods and the other traditionally grown food you can buy at the grocery store
- 6 powerful reasons you would want to switch to organic foods: if you're still debating, these six reasons will give you the extra incentive to make the switch!
- How to make the switch to only eating organic foods -- A concise plan of action for how to make the switch to organic foods easy… and… fun!
- 17 organic breakfast food recipes -- They not only taste great… but they'll get your day started off healthy and on the right foot!
- 4 organic bread recipes! These organic bread recipes make carbs healthy again!
- 12 salivating soups and salad recipes! You can fix these as great starters for dinner… or… as a super-healthy mid-day snack!
- 11 tasty starters and side dishes: Organic Appetizers and side dishes to go with virtually any meal will turn your ordinary “mealtime” into culinary experiences!
- 15 mouth-watering main course meals! These organic main course meals PROVE beyond a shadow of a doubt that eating organic isn't just healthy… but is incredibly delicious!
- 4 delicious dessert dishes! If you have a sweet tooth… then you absolutely must have these luscious organic cheesecake, chocolate, and custard recipes!
- 5 delectable drinks. These are the healthy, organic substitutes you'll crave on those hot summer days!
- Ten steps to growing your own herb garden. This is one of the easiest gardens to grow… and… these steps will make it a hassle-free and fun experience to grow your own herbs to cook with!
- How to grow your own vegetable garden. Growing your own vegetables is one of the greatest pleasures of organic cooking… the book gives you 9 simple suggestions to make it easy for you.
- How to correctly compost: This is the secret organic gardening pros use to never worry about getting good, nutrient-rich topsoil for their gardens!
- Plus much, much more!

This just scratches the surface of what's in the book. It gives you everything you need to know to get started cooking healthy and organically today.

GENRE
Cookbooks, Food & Wine
RELEASED
2011
August 24
LANGUAGE
EN
English
LENGTH
81
Pages
PUBLISHER
BT Elite Publishers LLC.
SELLER
BT Elite
SIZE
1.9
MB

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