• $14.99

Publisher Description

Whether you've had a hard day at work, have been on the go all day, or are planning an impromptu get together for friends, nothing will end your day better than something sweet and satisfying. Thanks to baking expert Abigail Johnson Dodge, you can whip up a delicious dessert with just 4 ingredients in about a half-hour. The recipes in Desserts 4 Today rely on simplicity--no outrageous ingredients, no difficult-to-master techniques, and no hours of prep work.

Each of the 125 flavorful desserts uses pantry ingredients, is ready from start to finish in about 30 minutes, and provides flavor variations sure to please any palate and any craving. Desserts 4 Today enables cooks of all skill levels to effortlessly create delicious desserts.

GENRE
Cookbooks, Food & Wine
RELEASED
2010
September 7
LANGUAGE
EN
English
LENGTH
192
Pages
PUBLISHER
The Taunton Press
SELLER
Taunton Trade Co.
SIZE
14.8
MB

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