Galley CookingBreakfast and Brunch Galley CookingBreakfast and Brunch

Galley CookingBreakfast and Brunch

Chef Sadie Squier
    • $14.99
    • $14.99

Publisher Description

Galley Cooking Breakfast and Brunch, is the first book in an upcoming series of books providing recipes, techniques, and tips for cooking with space and equipment limitations like aircraft and yacht galleys or New York City Apartments.

GENRE
Cookbooks, Food & Wine
RELEASED
2017
May 22
LANGUAGE
EN
English
LENGTH
94
Pages
PUBLISHER
Blurb Inc.
SELLER
Blurb, Inc.
SIZE
24.1
MB

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