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Publisher Description

You will think that Italian doesn't eat a biscuit, wrong, especially for the Christmas days the biscuit in Italy are eating on many occasion like, in the morning with an espresso or cappuccino, afternoon during the day with the aperitif, or in the evening with a cup of tea, Italian love biscuit also to give a gift, there are hundreds of different biscuits in the Italian bar during the Christmas days and you will be amazed at the different style and taste, Italian are really professional in making biscuits with so many different flavors.In my book, I report many handmade biscuits recipes step by step so you can try at home to make the same biscuit as the Italian doing.

GENRE
Cookbooks, Food & Wine
RELEASED
2018
December 11
LANGUAGE
EN
English
LENGTH
38
Pages
PUBLISHER
Cristina Deili
SELLER
Draft2Digital, LLC
SIZE
5.5
MB

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