Inquiring Chef Inquiring Chef

Inquiring Chef

adventures with food and travel in Thailand

Jessica Smith

Publisher Description

American Writer Jessica Clark, currently living in Bangkok, Thailand shares her favorite recipes and impressions of the people, culture and scenery.


Her recipes are a collection of adaptations and traditional recipes that she has gathered from the people she encounters.


Excellent photographs, insights and travel observations make this more than just an ordinary cookbook.

    • GENRE
    Cookbooks, Food & Wine
    RELEASED
    2012
    February 2
    LANGUAGE
    EN
    English
    LENGTH
    109
    Pages
    PUBLISHER
    DCAssociates
    SELLER
    David Clark
    SIZE
    129.8
    MB

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