Living in a Foreign Language
A Memoir of Food, Wine, and Love in Italy
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5.0 • 1 Rating
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- $11.99
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- $11.99
Publisher Description
“Not at all the usual actor’s memoir, but a simple toast to eating, drinking and innocent merriment in old Umbria.” —Kirkus Reviews
Having sent their last child off to college, Michael Tucker and his wife, the actress Jill Eikenberry, were vacationing in Italy when they happened upon a small cottage nestled in the Umbrian countryside. The three-hundred-and-fifty-year-old rustico sat perched on a hill in the verdant Spoleto Valley amid an olive grove and fruit trees of every kind. For the Tuckers, it was literally love at first sight, and the couple purchased the house—without testing the water pressure or checking for signs of termites.
Shedding the vestiges of their American life, Michael and Jill endeavored to learn the language, understand the nuances of Italian culture, and build a home in this new chapter of their lives. Both a celebration of a good marriage and a careful study of the nature of home, Living in a Foreign Language is a gorgeous, organic travelogue written with an epicurean’s delight in detail and a gourmand’s appreciation for all things fine.
“The ex-L.A. Law star details his and wife Jill Eikenberry’s move to Italy. Viva la dolce vita!” —People
“If you’ve ever dreamed of living in an ancient stone villa set high above the Italian countryside—and who hasn’t?—Living in a Foreign Language is a seduction, a warning, an encouragement, and a guide to making a dream come true.” —Mary Doria Russell, author of The Sparrow
PUBLISHERS WEEKLY
In this lighthearted memoir by television's former L.A. Law star, Tucker delve graciously into the rich lifestyle, cuisine and local wine of central Italy when he and his wife, actress Jill Eikenberry, make an impromptu purchase of a 350-year-old stone cottage in the Umbrian countryside. The Tuckers break away from the Bay Area to acquaint themselves with the Rustico, their new second home. Despite speaking limited Italian, they quickly befriend their expatriate and Italian neighbors and with them set out to celebrate the regional cuisine found in local trattorias, tavernas and the aromatic kitchens of new acquaintances. Language gaffes and the occasional couple's spat is to be expected, as the Tuckers begin to re-evaluate their lives. The simplicity and heartiness of Umbria begins to feel more like home for them, and little by little the Tuckers let go of their more career-ambitious lives in the U.S. Jill's revitalization of her theater career in New York becomes as much of an accomplishment as her taking art classes with 16 non-English-speaking Italian housewives. Tucker simply appreciates his relationships forged with Gloria, the owner of the local orta-frutta shop and the town's butchers. Guileless narrative intertwined with generous descriptions of Italian fare make Tucker's food memoir and travelogue a satisfying look into the good life.
