Low-Oxygen Packaging of Fresh Meat With Carbon Monoxide Low-Oxygen Packaging of Fresh Meat With Carbon Monoxide

Low-Oxygen Packaging of Fresh Meat With Carbon Monoxide

Meat Quality, Microbiology, and Safety: AMSA White Paper Series - Number 2 - January 2008

Daren Cornforth & Melvin Hunt
    • $2.99
    • $2.99

Publisher Description

This white paper summarizes the current science behind the use of carbon monoxide in a modified atmosphere packaging system for fresh meats.

GENRE
Science & Nature
RELEASED
2011
November 11
LANGUAGE
EN
English
LENGTH
36
Pages
PUBLISHER
Lulu.com
SELLER
Lulu Enterprises, Inc.
SIZE
146.2
KB

More Books Like This

Effects of Various Packaging Systems on the Quality Characteristic of Goat Meat (Report) Effects of Various Packaging Systems on the Quality Characteristic of Goat Meat (Report)
Effects of Various Packaging Systems on the Quality Characteristic of Goat Meat (Report)
2009
Handbook of Fermented Meat and Poultry Handbook of Fermented Meat and Poultry
Handbook of Fermented Meat and Poultry
2014
Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer Arietinum L.) Hull Flour (Report) Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer Arietinum L.) Hull Flour (Report)
Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer Arietinum L.) Hull Flour (Report)
2012
Effect of Additive on the Chemical Composition of Tra Catfish (Pangasius Hypophthalmus) By-Product Silages and Their Nutritive Value for Pigs (Report) Effect of Additive on the Chemical Composition of Tra Catfish (Pangasius Hypophthalmus) By-Product Silages and Their Nutritive Value for Pigs (Report)
Effect of Additive on the Chemical Composition of Tra Catfish (Pangasius Hypophthalmus) By-Product Silages and Their Nutritive Value for Pigs (Report)
2010
Byproducts from Agriculture and Fisheries Byproducts from Agriculture and Fisheries
Byproducts from Agriculture and Fisheries
2019
Fruit Preservation Fruit Preservation
Fruit Preservation
2018