Mix It Up

The authors detail the history of alcohol and cocktail making and give some insightful information on the origins of some best-loved favourite cocktails. 

It also covers authoritive advise for mixologist who specialise in cocktail and drinking making. 

It goes through glasses, techniques, flavours and combinations as well as tips and hints for challenging your bar skills. 

As well as displaying the cocktails in gorgeous colour photographs throughout, this book also features recipes for the nibbles and canapes that go best with them. 

From sliders to pork belly nibbles

this book has great tapas included of recipes that suit finger style eating while enjoying your favourite drink. 

MIX IT UP With Cocktails & Light Bites is a must-buy for all lovers of food, drink and entertaining. 


About The Authors 

Grant Collins started his bar career in the early 1990’s and has worked in many of the world’s top bars along the way he has won many awards for his cutting edge cocktals and bartending including Bar Manager of the Year, Cocktail List of the Year and Cockail Bar of the Year Grant also consults for cocktail bars in the USA, Bali, Japan and Hongkong. 

About The Photographer

Sue Stubbs is an award winning photographer with more than 15 years experience capturing evocative images 

of interiors, food, people and gardens for editorial, books, and advertising. Winner of the 2004 Horticultural Media Award for best image, and the 2004 Gold Laurel Award.