Molto Gusto Molto Gusto

Molto Gusto

Easy Italian Cooking

    • $2.99
    • $2.99

Publisher Description

Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali's famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali—a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano—has been named by Fortune magazine as one of the "100  most recognized personalities in the U.S." With Molto Gusto, Mario Batali takes food lovers on a spectacular culinary journey—from antipasti to gelati—with nearly 100 scrumptious recipes for "Easy Italian Cooking" and gorgeous full-color photographs.

GENRE
Cookbooks, Food & Wine
RELEASED
2010
March 19
LANGUAGE
EN
English
LENGTH
403
Pages
PUBLISHER
HarperCollins e-books
SELLER
OpenRoad Integrated Media, LLC
SIZE
8.2
MB
My Father's Daughter My Father's Daughter
2011
Molto Batali (Enhanced Edition) (Enhanced Edition) Molto Batali (Enhanced Edition) (Enhanced Edition)
2012
Molto Batali (Enhanced) (Enhanced Edition) Molto Batali (Enhanced) (Enhanced Edition)
2011
The Mozza Cookbook The Mozza Cookbook
2011
America--Farm to Table America--Farm to Table
2015
Buvette Buvette
2014
Clodagh's Suppers Clodagh's Suppers
2019
Rao's Classics Rao's Classics
2016
Sun-Kissed Cooking Sun-Kissed Cooking
2024
The Dutch Oven Cookbook The Dutch Oven Cookbook
2017
Emeril's Cooking with Power Emeril's Cooking with Power
2013
Atelier Crenn Atelier Crenn
2015