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Publisher Description

This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.

GENRE
Science & Nature
RELEASED
2019
May 28
LANGUAGE
EN
English
LENGTH
400
Pages
PUBLISHER
Springer International Publishing
SELLER
Springer Nature B.V.
SIZE
75.7
MB

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