The Cookiepedia The Cookiepedia

The Cookiepedia

Mixing Baking, and Reinventing the Classics

    • $14.99
    • $14.99

Publisher Description

cook•ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious.

If you miss the days when snacks were simple and handmade, you’ll love this homespun encyclopedia of cookies. Full of hand-drawn illustrations and gorgeous photographs, The Cookiepedia features 50 classic recipes for everything from Amaretti and Animal Cookies to Gingersnaps, Rugelach, Snickerdoodles, and dozens of other favorites—plus hundreds of ideas for adapting recipes and making them your own.

GENRE
Cookbooks, Food & Wine
RELEASED
2011
September 6
LANGUAGE
EN
English
LENGTH
160
Pages
PUBLISHER
Quirk Books
SELLER
Penguin Random House Canada
SIZE
38.1
MB
Los Angeles Times Holiday Cookies Los Angeles Times Holiday Cookies
2012
Martha Stewart's Cookie Perfection Martha Stewart's Cookie Perfection
2019
Field Guide to Cookies Field Guide to Cookies
2008
Good Housekeeping The Best-Ever Cookie Book Good Housekeeping The Best-Ever Cookie Book
2021
Taste of Home Christmas Cookies Taste of Home Christmas Cookies
2012
Martha Stewart's Cookies Martha Stewart's Cookies
2008
Nopalito Nopalito
2017
Piatti Piatti
2019
Around the Fire Around the Fire
2016
The Instant Kitchen Cookbook The Instant Kitchen Cookbook
2022
When Pies Fly When Pies Fly
2019
Cheryl Day's Treasury of Southern Baking Cheryl Day's Treasury of Southern Baking
2021
Happiness Is Baking Happiness Is Baking
2019
Rose's Ice Cream Bliss Rose's Ice Cream Bliss
2020
America: The Great Cookbook America: The Great Cookbook
2017