The Organic Farming Manual
A Comprehensive Guide to Starting and Running a Certified Organic Farm
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- $19.99
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- $19.99
Publisher Description
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
GENRE
Science & Nature
RELEASED
2010
February 24
LANGUAGE
EN
English
LENGTH
437
Pages
PUBLISHER
Storey Publishing, LLC
SELLER
Hachette Digital, Inc.
SIZE
21.7
MB
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