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Beschreibung des Verlags

Baltic showcases the unique culinary landscape of Estonia, Latvia and Lithuania. Bringing the Baltics’ answer to New Nordic to your kitchen, nearly seventy recipes celebrate this wholesome, creative and intensely seasonal cuisine. As well, stunning photography captures the colour and vibrancy of the produce, culture and landscapes as these unique countries reconnect with the past and embrace new promise for the future.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2019
1. Oktober
SPRACHE
EN
Englisch
UMFANG
224
Seiten
VERLAG
Hardie Grant Publishing
GRÖSSE
89.6
 MB