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Beschreibung des Verlags

Jamie's got you covered with his ULTIMATE festive guide - from mouth-watering classics to tasty veggie alternatives, this is the perfect gift for anyone hosting Christmas which they'll come back to year after year

'A 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond' INDEPENDENT
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With classic recipes for every part of Christmas dinner, veggie alternatives, clever ways to use up all of those leftovers, top tips for cooking meat perfectly, and even recipes for edible gifts and Christmas cocktails - he really has thought of everything!

Recipes include:

SMART STARTERS like BEEF CARPACCIO or ROASTED APPLE & SQUASH SOUP

MAIN DISHES such as ROAST TURKEY, JERK HAM, SALT CRUST SALMON, BAKED SQUASH or NUT ROAST

ALL THE ACCOMPANIMENTS from THE BEST ROAST POTATOES to CRANBERRY SAUCE

GENIUS WAYS TO USE UP LEFTOVERS including TURKEY RISOTTO, BUBBLE & SQUEAK or WINTER RAGU

DELICIOUS DESSERTS like BANOFFEE ALASKA, CHOCOLATE POTS or WINTER BOMBE

IDEAS FOR HOMEMADE GIFTS such as FUDGE, BISCOTTI, FLORENTINES or PEAR PICKLE

It's a comprehensive guide to every stage of Christmas cooking!
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'EXCELLENT' Evening Standard

DAILY MAIL BOOKS OF THE YEAR

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2016
20. Oktober
SPRACHE
EN
Englisch
UMFANG
408
Seiten
VERLAG
Penguin Books Ltd
GRÖSSE
175.3
 MB

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