Japanese Food Guide: All The Delicious Recipes From The Japanese Cuisine Japanese Food Guide: All The Delicious Recipes From The Japanese Cuisine

Japanese Food Guide: All The Delicious Recipes From The Japanese Cuisine

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Description de l’éditeur

"Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes.

Cookbook easy Japanese recipes contain a lot more than over 100 easy-to-follow genuine Japanese quality recipes with ingredients you could find in your regional grocery store. Sushi and bento boxes can be components of your weeknight foods, as can Ramen with Braised Pork Tummy, Tempura Soba, Fried Tofu in Broth, Chicken Yakitori, and more. Cookbook easy Japanese recipes has once more created a cookbook that delivers home chefs not merely with a wide selection of delicious recipes to pick from, but also the easy tools to create it easy."

GENRE
Cuisine et vin
SORTIE
2021
28 septembre
LANGUE
EN
Anglais
LONGUEUR
116
Pages
ÉDITIONS
ELOISE BADMAN
TAILLE
323,5
Ko