Mediterranean Cuisine Mediterranean Cuisine
Our 100 top recipes

Mediterranean Cuisine

Our 100 top recipes presented in one cookbook

    • CHF 5.00
    • CHF 5.00

Beschreibung des Verlags

Conjure up a holiday spirit at your table!



The best olive oil, fresh herbs, delicious olives and aromatic garlic, crisp vegetables and ways to simmer and gently cook succulent fish and meat: conjure up a holiday spirit at your table and spoil yourself and loved ones with delicacies from the Mediterranean. Whether it's crispy Focaccia with olives or Sicilian Caponata, Florentine steaks or aromatic empanadillas you're looking for: fans of both classic and modern Mediterranean cooking will find everything they need here.



- Mediterranean recipes to conjure up that holiday spirit at your table

- Easy-to-follow, step-by-step instructions and great photo with every recipe

- Suitable for beginners and experienced cooks alike

  • GENRE
    Kochen, Wein und Gastronomie
    ERSCHIENEN
    2015
    24. April
    SPRACHE
    EN
    Englisch
    UMFANG
    240
    Seiten
    VERLAG
    Naumann & Göbel Verlag
    GRÖSSE
    33
     MB

    Mehr Bücher von Naumann & Göbel Verlag

    Fitnessküche Fitnessküche
    2012
    Italien Italien
    2012
    Tapas Tapas
    2012
    Partyküche Partyküche
    2012
    Gemüseküche Gemüseküche
    2012
    Cupcakes & Muffins Cupcakes & Muffins
    2012

    Andere Bücher in dieser Reihe

    A Taste of South Africa A Taste of South Africa
    2015
    Vegetarian Vegetarian
    2015
    Express Cakes Express Cakes
    2015
    Low Fat Cookery Low Fat Cookery
    2015
    Cakes Baked Quickly Cakes Baked Quickly
    2015
    The Joy of Baking The Joy of Baking
    2015