Pass the Plate Pass the Plate

Pass the Plate

The easy comfort food cookbook filled with simple and delicious recipes for everyday

    • CHF 20.00
    • CHF 20.00

Beschreibung des Verlags

‘Every recipe strikes the perfect balance between comfort and excitement’ - Ixta Belfrage

In her debut cookbook, Carolina Gelen shares 100 simple and comforting recipes that emphasise big flavour with minimal effort. No matter the mood or your skill level, you’ll find crowd-pleasing recipes for creative dishes using approachable, everyday ingredients.

Including influences from Carolina's Romanian upbringing, Pass the Plate will bring comfort to your kitchen and have everyone asking for seconds.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2024
10. Oktober
SPRACHE
EN
Englisch
UMFANG
272
Seiten
VERLAG
Ebury Publishing
GRÖSSE
94
 MB
Craveable Craveable
2024
Hong Kong Kitchen Hong Kong Kitchen
2025
Crazy Water, Pickled Lemons Crazy Water, Pickled Lemons
2024
The Green Cookbook The Green Cookbook
2024
Chetna's Indian Feasts Chetna's Indian Feasts
2023
Samarkand: Recipes and Stories From Central Asia and the Caucasus Samarkand: Recipes and Stories From Central Asia and the Caucasus
2021