Performance Standards for Restaurants Performance Standards for Restaurants

Performance Standards for Restaurants

A New Approach to Addressing the Obesity Epidemic

Deborah Cohen und andere
    • CHF 4.00
    • CHF 4.00

Beschreibung des Verlags

This report presents the results of a conference of 38 national experts in nutrition and public health who met to develop performance standards that could guide restaurants toward facilitating healthier choices among consumers and that local communities or states could use as a model for developing and implementing either voluntary or mandatory certification programs.

GENRE
Gewerbe und Technik
ERSCHIENEN
2013
9. September
SPRACHE
EN
Englisch
UMFANG
10
Seiten
VERLAG
RAND Corporation
GRÖSSE
5.9
 MB
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