Southern Biscuit Basics Southern Biscuit Basics

Southern Biscuit Basics

Instructions, Recipes, and Video Demonstrations with Nathalie Dupree and Cynthia Graubart

    • CHF 3.00
    • CHF 3.00

Beschreibung des Verlags

Nothing says Southern like a homemade biscuit. Learn biscuit-making techniques from the best with Nathalie Dupree and Cynthia Graubart. 


This book will teach you how to mix, roll, cut, and bake perfect biscuits every time. 


It includes recipes for Busty Yogurt Biscuits, Basic Southern Biscuits, and Hand-Rolled Extra-Light Biscuits and how-to instructional videos from the authors. 

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2011
1. November
SPRACHE
EN
Englisch
UMFANG
30
Seiten
VERLAG
Gibbs Smith
GRÖSSE
64.9
 MB
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