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Beschreibung des Verlags

Tel Aviv is colourful, cosmopolitan and modern; a city full of contrasts, fragrances, stories and flavours. It is a vibrant melting pot of cultures, religions and delicious culinary traditions. Haya Molcho and her four sons take us on a journey to meet Tel Aviv's local chefs and story-tellers - from the epicures and the urban forager, to the magician and the survivor - capturing the special spirit of the city's many cuisines and inhabitants. Haya revisits the recipes of her home town, re-creating the flavours of her childhood: knafeh, green shakshuka, sarma, Israeli paella, pickled lemons and much more.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2019
4. März
SPRACHE
EN
Englisch
UMFANG
280
Seiten
VERLAG
Allen & Unwin
GRÖSSE
146.6
 MB

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