• CHF 16.00

Beschreibung des Verlags

Written for all levels of skill, The Ganja Kitchen Revolution celebrates not just the effects of cannabis, but the myriad of unique flavours that come with it. This mammoth recipe collection explores a whole host of culinary influences and pairs every recipe with a cannabis strain whose flavour complements the dish. Deliciously exotic global dishes include, Indian Mango Lassis, English Buttermilk Currant Scones, German Meat Loaves and Japanese Green Tea Mochi Ice Cream. Also includes dosing chart and labels dishes suitable for restricted diets.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2012
13. Dezember
SPRACHE
EN
Englisch
UMFANG
268
Seiten
VERLAG
Green Candy Press
GRÖSSE
19.5
 MB