Vietnamese Food Any Day Vietnamese Food Any Day

Vietnamese Food Any Day

Simple Recipes for True, Fresh Flavors [A Cookbook]

    • CHF 10.00
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Beschreibung des Verlags

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes.

IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater Food52 • Epicurious • Christian Science Monitor Library Journal

Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2019
5. Februar
SPRACHE
EN
Englisch
UMFANG
240
Seiten
VERLAG
Clarkson Potter/Ten Speed
GRÖSSE
122.7
 MB
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