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Gluten Free Baking Made Easy, Delicious, and Fun!
You are just about to discover delicious and healthy 100% gluten-free cake & bake recipes you and your family will love.Find out how much variety you can ENJOY on a gluten-free diet so that you never feel deprived again.Your guide to eating healthy and gluten-free while keeping your taste buds satisfied!
 
What's So Special About Gluten Free Baking?

Because the gluten-free diet has become more popular of late, gluten-free versions of many baked goods (breads, muffins & cakes) are becoming more widely available. Unfortunately, these foods are often much more expensive than the regular version. What's even more disappointing is that they can still be full of artificial ingredients and chemicals that are actually bad for health!
So What's the Solution?

It's simple. You can learn the basics of creative and delicious gluten-free baking. This is what this book will teach you in an easy, step-by-step way. You can now relax and be confident that you and your loved ones will stay safe and healthy! Save yourself hundreds of dollars, learn new skills, and have everyone love you for it! Gluten-free baking does not have to be complicated.
What's Included?
Gluten-free food lists + gluten-free diet information for beginnersAmazing gluten-free dessert recipes that will never leave you bored

Great variety of tasty gluten-free baking recipes including the following:
 
Amazingly Sweet Banana Cupcake w/ Cream Cheese FrostingMystery Black Forest CakeCarrot CakeChocolate BrownieChocolate Cake with Coconut FlourTasty Coffee CakeTotally Flourless Chocolate Bundt CakeBody and Mind Refreshing Fruity CakeSpiced Caramel Bundt CakeStrawberry Super ShortcakeSnickerdoodleSpiced Caramel Bundt CakeSugar CookiesAlmond MacaroonsCaramel Apple CookiesMagic Cherry TartChocolate Almond MeringuesPeanut Butter CookiesCaramel ApplesMagic Cherry Fresh TartCaramelized Pineapple with Vanilla Ice CreamChocolate MousseYummy FudgeCherry Rice PuddingStrawberry and Peach ParfaitVanilla Chocolate Pudding PopsVanilla PuddingNutritious Paradise AmbrosiaAmazing Butterscotch Pudding with ToffeeSuper Sweet Banana PuddingSuper Tasty Cheesecake BarsNice'n'Fresh Lemon BarsOriginal Pecan PieNatural Apple CrispSuper Cream PieSo-Good Peach CobblerPeanut Butter Pie
Even those who do not have a medical need to follow the diet can still benefit from removing gluten from their diet! If you can keep it healthy and stress-free, why not?

Eating a gluten-free diet does not have to be boring. Start creating your delicious gluten-free desserts today and keep your belly healthy and happy!

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2015
agosto 8
LENGUAJE
EN
Inglés
EXTENSIÓN
51
Páginas
EDITORIAL
Kira Novac
VENDEDOR
Draft2Digital, LLC
TAMAÑO
488
KB

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