Gabrielle Hamilton

Bücher

Blood, Bones and Butter Blood, Bones and Butter
Blood, Bones and Butter
2011
Prune Prune
Prune
2014
The Best American Food Writing 2021 The Best American Food Writing 2021
The Best American Food Writing 2021
2021
Sangue, ossa e burro Sangue, ossa e burro
Sangue, ossa e burro
2012

Hörbücher

Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook' Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
2007
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef (Unabridged) Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef (Unabridged)
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef (Unabridged)
2011