• 3,99 €

Beschreibung des Verlags

Whole grains and fresh greens are food soulmates that offer a winning combination for health, vitality and climate-friendly cooking.

From power breakfasts to grain bowls, warming soups and stews to satisfying salads, Nina Olsson's inspirational collection of versatile and tasty meat-free recipes makes for quick and easy bowls of goodness.

Each recipe features nutrient-rich sources of fibre, vitamins and minerals that not only reduce the risk of stroke, type 2 diabetes and heart disease, but also contribute to better weight maintenance and are naturally anti-inflammatory. Grains and greens have never been more delicious and nutritious.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2020
11. Juni
SPRACHE
EN
Englisch
UMFANG
192
Seiten
VERLAG
Octopus
GRÖSSE
66
 MB

Mehr Bücher von Nina Olsson