Effect of Using Organic Acids to Substitute Antibiotic Growth Promoters on Performance and Intestinal Microflora of Broilers (Report) Effect of Using Organic Acids to Substitute Antibiotic Growth Promoters on Performance and Intestinal Microflora of Broilers (Report)

Effect of Using Organic Acids to Substitute Antibiotic Growth Promoters on Performance and Intestinal Microflora of Broilers (Report‪)‬

Asian - Australasian Journal of Animal Sciences 2010, Oct, 23, 10

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Publisher Description

INTRODUCTION Poultry are vulnerable to potentially pathogenic microorganisms such as Escherichia coli, Salmonella ssp., and Clostridium. Pathogenic microflora in the small intestine compete with the host for nutrients and also reduce the digestion of fat and fat-soluble vitamins due to deconjugating effects of bile acids (Engberg et al., 2000). This depresses growth performance and increases incidence of disease.

GENRE
Business & Personal Finance
RELEASED
2010
1 October
LANGUAGE
EN
English
LENGTH
19
Pages
PUBLISHER
Asian - Australasian Association of Animal Production Societies
PROVIDER INFO
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
299.3
KB
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