Fruits - Nutritional Values
Pakistan & Gulf Economist 2011, Jan 23, 30, 3
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Beschreibung des Verlags
Byline: SAIMA IBRAHIM The nutritional value of fruit is because of good vitamins and enzymes. Obviously, different fruits vary in their specific attributes .Most fruits supply fresh vitamins, minerals and enzymes and the nutritional value of fruit lies mainly in its ability to supply these things abundantly.
GENRE
Business und Finanzen
ERSCHIENEN
2011
23. Januar
SPRACHE
EN
Englisch
UMFANG
7
Seiten
VERLAG
Asianet-Pakistan
ANBIETERINFO
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
GRÖSSE
50,6
kB
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