• 7,49 €

Beschreibung des Verlags

Discover the secrets to TRADITIONAL ITALIAN PASTA MAKING with this GOURMAND "BEST IN THE WORLD" AWARD WINNING cookbook from author Vanessa Hudson. Now you don't have to be Italian or have a nonna in the family to make fabulous fresh gluten free pasta in your own home. Armed with little more than a rolling pin and a few easy to find ingredients, this cookbook makes it possible to master the art of fresh homemade pasta. The easy, step-by-step instructions and stunning photography ensure each recipe's success. There are the everyday feed-a-family-fast recipes you would expect as well as many to excite discerning palates and entertainers alike. There's even a dough recipe variation using "standard flour" so if you're not gluten free you can still enjoy making all the recipes in this cookbook.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2015
27. September
SPRACHE
EN
Englisch
UMFANG
109
Seiten
VERLAG
Goodness Me Limited
GRÖSSE
6.7
 MB

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