KENKA RAMEN Volume 13

After losing the food stall license in Nakasu, Yoshitsune Genda and Miran Hanada go to a quiet rural town to make ramen. They meet an old lady who knows the original taste of Ranran and obtain the secret ingredient, chili pepper soy sauce. With it, they revive the legendary ramen. And all of a sudden, colleagues from the Nakasu food stall come to them for help.