Nutrition Hotline
Vegetarian Journal 2010, Oct-Dec, 29, 4
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- 2,99 €
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- 2,99 €
Beschreibung des Verlags
This issue's Nutrition Hotline addresses the amount of sodium in the average American diet and rumors that people do not need to eat fruits or vegetables. QUESTION: "I was surprised when I looked at a can of vegan soup recently and saw that a cup of soup had more than a quarter of the sodium [ should be eating every day. Should I be concerned about this? What are food companies doing to reduce the sodium in their products?" B.B., MA
Super Savory Pancakes
2009
A Sample Vegan Meal Plan if You are Eating at Restaurant Chains
2009
The Vegetarian Resource Group Gave Oral and Longer Written Testimony Concerning Revisions for the 2010 Dietary Guidelines
2009
Teach ... Your Children Well ... A Vegetarian Lesson Plan for High School Students (Viewpoint Essay)
2009
Rising Food Prices What's a Vegan to Do?
2009
Implementing Salad Bars in Public Schools: A Survey of School Food Service, Parents, And Students (Foodservice Update: Healthy Tips and Recipes for Institutions from the Vegetarian Resource Group)
2011